AV-21-S0428 Reversing Globe Valve With Slow Device
Specification | DN25 / 1″ to DN100 / 4″ |
Material | ASTM 304 / 1.4301, 316L / 1.4404 |
Gaskets | EPDM, FPM, HNBR, FDA177.2600 |
Temperature | -20°C to +130°C |
Certificate | 3-A-53-06, PED/97/23/EC, FDA177.2600 |
Reversing Globe Valve With Slow Device Description
Reversing Globe Valve with Slow Device is specifically engineered to provide smooth and reliable flow control in hygienic processing systems. Equipped with a slow device, this valve allows the adjustment of actuator speed through a regulator, minimizing sudden movements. This design prevents collision between the valve core and the valve body, reducing vibration and mechanical stress.
By ensuring controlled operation, the valve significantly extends the service life of the sealing ring and enhances overall system stability. It is widely applied in industries such as dairy, food processing, beverages, pharmaceuticals, and fine chemicals, where precise flow control and long-term reliability are critical.
Reversing Globe Valve With Slow Device Specifications
Specification | Details |
Size | DN25 / 1″ to DN100 / 4″ |
Temperature | 130 °C |
Pressure | 10 bar |
Air Supply | 4–7 bar |
Material | ASTM 304 / 1.4301, 316L / 1.4404 |
Seal | EPDM, FPM, HNBR, FDA177.2600 |
Inner Surface Treatment | Ra < 0.8 μm |
Surface Treatment | Sandblasting, Polishing |
Configuration Options | Position sensor, Control unit |
Certificate | 3-A-53-06, PED/97/23/EC, FDA177.2600 |
Reversing Globe Valve With Slow Device Applications
Food Processing Industry: Maintains the flow of temperature-sensitive products such as chocolate, margarine, syrups, and other viscous materials.
Beverage Industry: Ensures stable handling of concentrated juices, sweeteners, and other heat-sensitive liquids.
Dairy Industry: Provides consistent flow control for products like butter, cream, and cheese mass that require temperature regulation.
Pharmaceutical Industry: Supports precise temperature control for sensitive formulations, suspensions, and active ingredients.
Fine Chemical Industry: Prevents crystallization or solidification of specialty chemicals and maintains consistent reaction conditions.
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